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Best Sellers

SINUGNO

Sinugno is a healthy and flavorful Filipino fish dish. The grilled tilapia gives a smoky flavor that balances out the creaminess of the coconut milk with Mustard leaves (mustasa leaves)

 

 

GINATAANG SUSO WITH PAKO

Ginataang suso (snail with coconut milk) is an exotic dish yet one of the best sellers of Kamayan sa Palaisdaan that you will find surprisingly delicious. Snails cooked in coconut milk with fern that you will enjoy the richness flavor together.

 

 

SINIGANG NA SUGPO

Sinigang na Hipon is a Filipino sour soup dish, with shrimp as the main ingredient and vegetables in boiling water.

 

 

SIZZLING SALPICAO

Beef Salpicao is a dish composed of cubed beef sirloin or tenderloin, seafood, red and green bell pepper, Worcestershire sauce, olive oil, and some liquid seasoning.

 

 

INIHAW NA PORKCHOP

Inihaw na Pork Chop is translated in Filipino as grilled pork chop. Perfectly sliced pork chops with skin and fat on are marinated in soy sauce and lemon juice mixture along with some spices to achieve a delicious flavor that appeals to the Filipino taste buds.

 

 

BINALOT NA SEAFOODS

Different kinds of seafood (Squid, Crab, Tilapia, and Shrimp) wrapped in banana leaves.

 

 

ENSELADANG PAKO

Native Filipino Salad with main ingredient of freshly picked fern serve with tomatoes and salted egg.

 

 

PILIPIT

 

Made form squash flour (kalabasa flour) and honey mixed all together for the perfect eight (8) figure good for dessert.

Big winners are the Inihaw na Pla-Pla (also known as tilapia), Inihaw na Hito, Inihaw na Spare Ribs, Squid in Oyster Sauce, and our very own version of Salpicao (mixed vegetable and seafoods).

Restaurant

Brgy. Dapdap, Tayabas City

Quezon, Phil.

(042)793-3654 or 55

Smart 0918-951-0460

Globe 0917-556-2642

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Hotel & Resort

Brgy. Dapdap, Tayabas City, Quezon

(042) 793-0088

Globe: 0917-680-1819

Smart: 0920-978-6450